Menu for Flinders Lane Kitchen & Bar in Stamford, CT
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Closed:4:00 PM - 10:30 PM
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Cuisines:
American North American
American North American
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Features:
Delivery , Non-Contact Delivery
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Dietary:
Vegetarian
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Known for:
Cozy, Upscale, Small plates, Vegetarian options, Wine, Great wine list, Good for kids, Wi-Fi, Casual, Quick bite, Comfort food, Beer, Great beer selection, Cocktails, Great cocktails, Coffee, Happy hour drinks, Healthy options, Late-night food, Popular Lunch, Bar onsite, Catering, Curbside pickup, Fast service, Good for groups, High chairs, Solo dining, Restroom, Seating, Family-friendly, Outdoor seating, Wheelchair accessible parking lot, No-contact delivery, Wheelchair accessible restroom, Staff get temperature checks, Wheelchair accessible seating, Credit Card Payments, Delivery, Debit cards, Takeaway, Popular with Tourists, Wheelchair-accessible entrance, Alcohol, Dinner, Brunch, Dessert, Dine-in, Dinner, Staff required to disinfect surfaces between visits, Mask required, Staff wear masks, Hard liquor, Accepts reservations, Lunch,Read more
Flinders Lane Kitchen & Bar in Stamford, CT, is a popular American restaurant that has earned an average rating of 4.3 stars. Learn more by reading what others have to say about Flinders Lane Kitchen & Bar. Make sure to visit Flinders Lane Kitchen & Bar, where they will be open from 4:00 PM to 10:30 PM. Worried you’ll miss out? Reserve your table by calling ahead on (203) 323-3137.
Order your favorite meal from the comfort of your home at Flinders Lane Kitchen & Bar through Uber Eats.
From a variety of diet conscious menu items, Flinders Lane Kitchen & Bar includes vegetarian dietary options.
Interested? Here are other attributes, including: small plates.
For a similar meal experience, check out bartaco and Buffalo Wild Wings as an alternative.
Have you eaten here before and want to share with others? Leave a review!
Additional Information
Website
Payment Options
Credit, Debit
We came for a friend’s celebration dinner and had an all-around amazing experience. Mark was so attentive and welcoming. What... a charming young man! All of his suggestions were spot-on and our favorites were the mushroom gnocchi and steamed dumplings. Iwasn’t crazy about my first drink order (wasn’t what I expected) but Mark noticed and suggested to replace it without meeven having to ask. All in all - great food, amazing service, and a wonderful experience. We will certainly be back for more! Read more
Starters aren't as impressive compared to the main course. The Wagyu Burger and Atlantic Salmon were sumptuous and decent... portions. Read more
My partner and I like to go out and try new restaurants regularly. This weekend we went to Flinders Lane Kitchen and Bar,... however, this will be the first and last time we will be going to this restaurant. The main problem was the food. We had theSeafood Linguine as our main course. I would avoid this item at all costs. It has a lack of flavor (no lemon or chili flavor),overcooked shrimp and crab meat, and is presented with a majority of unopen mussels. Additionally, the chef must have tossed thepasta with the mussels leaving the pasta covered in large broken-off chunks of shells. May your teeth be speared unlike ours. Read more
Well, since the kids couldn’t make it for Mother’s Day, we went for a Mother’s Day brunch for 2 at Flinders Lane on Summer... Street, and wow were we impressed. I’d read that there are a lot of Italians in Australia but as a first generation Italianwith long roots in the restaurant business, I never imagined we’d find GOOD Italian food in Australian restaurant. Was I everwrong! We started with the meatballs and arancini and both were delicious. The meatballs were served with two thick slices ofperfectly toasted Italian bread drizzled with olive oil, just right for mopping up a delicious marinara. Four rice balls had amushroom risotto inside and were topped with a slightly spicy chipotle like mayo. Great start. For my main dish I had “lightas cloud” pillow-style gnocchi over truffled ricotta with wild mushrooms and peas. It was so good it’s going to be hard totry anything else on our next visit. The Wagyu beef burger was perfectly cooked medium rare and the homemade shoestring frieswere perfect (I couldn’t resist trying those even though I should NOT be eating fries!). For dessert we shared the sticky datebread like pudding topped with hot caramel sauce and vanilla ice cream. The chef Brad came out to meet us (I was raving so muchabout the food someone must have told him he had a crazed fan!) and he told us it was his grandmother’s recipe back inAustralia. It was so light and delicious I now have to go to Australia to track down that grandma. We met Chris the owner aswell and we chatted with Mark, our fabulous waiter. Overall, the staff could not have more more attentive, accommodating, andkind. It’s a pleasure to go out to eat and come away feeling great! Not a single complaint or regret. Thank you Flinders Lanefor making this a great Mother’s Day! We’ll see you again! Read more
Q & A
Activity Feed
FAQs
When is Flinders Lane Kitchen & Bar open?
Flinders Lane Kitchen & Bar is open on the following days:
Monday: Closed
Tuesday: 04:00 PM - 10:30 PM
Wednesday: 04:00 PM - 10:30 PM
Thursday: 04:00 PM - 10:30 PM
Friday: 04:00 PM - 10:30 PM
Saturday: 04:00 PM - 10:00 PM
Sunday: 12:00 PM - 09:00 PM
What forms of payment are accepted at Flinders Lane Kitchen & Bar?
They accept Credit and Debit at Flinders Lane Kitchen & Bar.
Does Flinders Lane Kitchen & Bar offer delivery?
Yes, Flinders Lane Kitchen & Bar offers delivery.
Does Flinders Lane Kitchen & Bar offer reservations?
Yes, Flinders Lane Kitchen & Bar accepts reservations.
Does Flinders Lane Kitchen & Bar have a kids menu?
Yes, Flinders Lane Kitchen & Bar has a kids menu, view their kids menu on Sirved.
Decided to go here last minute for dinner. Food and service is top notch. We had the grilled shrimp appetizer, crab and shrimp... linguine, and the salmon (don't remember the exact name). Everything was fresh and so good. Drinks are good and a nice wineselection. Mark seated and served us and is great. Definitely will be going back! Read more